Friday, September 15, 2006

Chicken in peanut sauce


September 15th 2006
Budaiya

Chicken in peanut sauce

This is the instant version of chicken in peanut sauce.
Cut the chicken into bite sizes, marinate with a little salt and turmeric and fry until half done. Then set them aside. Prepare the peanut sauce as per instruction on the packet ( adding hot water to the paste and boil it for a while till it thickens )
Then add the chicken to the sauce and cook for a bit more till all the chicken are nicely cooked
in the sauce.
Then it is ready to serve. Goes well with white rice/glutinous rice/ nasi impit/ bread/roti canai or on its own...!

1 comment:

Veeeva said...

that sounds delicious...how many calories r there in that dish?